fish and fish by-products 78.6% (of which 68.1% from sustainable fish farming and 10% salmon), vegetable by-products, milk and dairy products, minerals, cereals (rice).
Additives: Vitamin A 5000 IE E671, Vitamin D3 500 IE, antioxidants and preservatives AT 4012.
Analytical components: Protein 22.0%, Crude oils and fats 20.0%, Crude fiber 6.5%, Crude ash 10.5%, Humidity 26.0%.
RECOMMENDED DOSES:
administer the whole stick or in small pieces as snacks at all times.